Wednesday 7 January 2015

Whistler trip 5


Cooked sausage in tomato sauce linguine plus salad in yogurt vinegrette.

The tomato sauce is simple but quite nice. Worth repeating - sauté chopped onions and garlic till fragrant, then add a bit of tomato paste and caramelise, then add canned diced tomatoes and a little stock and thyme and reduce a bit.



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